Staying current is more important than ever in the fast-changing world of collegiate dining. The National Association of College & University Food Services (NACUFS) is your ally in this pursuit, providing the programs and resources you need to excel in today’s dynamic dining environment. From benchmarking and best practices to educational programming and professional networking, NACUFS is the association to help you bring excellence in collegiate dining to your campus.
Bringing Together: The best and the brightest in campus dining operations to provide high-quality education, networking, and recognition opportunities.
Main Themes: Food Services, Business and Technology